Kornby Mølle Sifted Wheat (Hvedemel nr. 2)
Wheat No. 2 contains more bran and germ than No. 1 and is suitable for a tasty, rustic bread. The flour gives a darker bread than bread baked by no.1. The flour can also be mixed with other types of flour.
Wheat flour no. 2 * Nutrient content per. 100 g
Energy 1445 kJ / 358 kcal
Fat 2.0 g
of which saturated fatty acids 0.2 g
of which sugars 0.5 g
Protein 12.5 g
Salt 7.48 g
🇩🇰 Denmark 1-3 business days
🇪🇺 Europe 3-7 business days
🌎 Rest of the world 7-24 business days
The right of withdrawal gives you the right to cancel the purchase without stating the reason. In order to exercise the right of withdrawal, you must, no later than 14 days after receipt of the item, notify the seller per. e-mail or telephone with reference to the order number.
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