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Baking Steel

3 total reviews

Regular price $52.00 USD
Regular price Sale price $52.00 USD
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Introducing the Simpel Sourdough Baking Steel - the essential tool for every sourdough enthusiast. Developed in collaboration with a local forge, this baking steel is a game-changer in the world of sourdough baking. Whether you're creating artisanal loaves, delectable buns, or mouthwatering pizza, this versatile steel is a must-have in your kitchen.

One of the key benefits of the Simpel Sourdough Baking Steel is its ability to help your regular home oven maintain a high temperature. With its exceptional heat retention properties, the baking steel ensures that your bread achieves that coveted golden crust and perfect oven spring. Say goodbye to pale, lackluster loaves and welcome professional-quality results in the comfort of your own kitchen.

Crafted with precision and care, our baking steel is made from the finest materials to ensure durability and longevity. Its solid construction distributes heat evenly, resulting in uniform baking and outstanding oven performance. Each piece is meticulously designed to meet the exacting standards of discerning bakers.

The Simpel Sourdough Baking Steel is more than just a tool; it's a gateway to unleashing your creativity and elevating your sourdough baking to new heights. Whether you're a passionate home baker or a professional chef, this baking steel is a valuable asset in your culinary arsenal.

Unlock the potential of your oven and elevate your baking game with the Simpel Sourdough Baking Steel. Embrace the art of sourdough baking and create exceptional bread, buns, and pizzas that will leave everyone craving for more.


Weight: approx. 6 kg.

Measures: 35x40 cm
(Fits for almost any home ovens)

Thickness: 5mm


BEFORE USE: Wipe the steel with a dry cloth to remove any production dust. Then wipe over with a little water to remove the last. Take a new, dry cloth and apply a little taste-neutral oil, which is spread in a thin layer on both sides of the baking sheet. Now bake your steel without anything else in the oven at approx. 200 degrees for 1 hour - it can both smoke and smell, but will smoke less with e.g. sunflower oil. This is to optimize the subsequent heat absorption and for a natural rust protection. The steel will appear darker and darker with each baking, which is completely natural.

DAILY MAINTENANCE: Your baking sheet will not be damaged by being left in the oven for daily use. If rust occurs, this can be brushed off with a coarse brush with a little soap and water. For coarser dirt or larger stains, steel sponge can be used. It is important to wipe the steel off after cleaning so that it is completely dry. You can advantageously give it new oil and prepare it as above at high heat.


Due to the weight, the baking steel can not be delivered directly to the door, but to the nearest parcel shop. Small scratches from handling may occur which are impossible to avoid. It has no effect on the function.

Expected shipping:

🇩🇰 Denmark 1-3 business days

🇪🇺 Europe 3-7 business days

🌎 Rest of the world 7-24 business days

Return policy

The right of withdrawal gives you the right to cancel the purchase without stating the reason. In order to exercise the right of withdrawal, you must, no later than 14 days after receipt of the item, notify the seller per. e-mail or telephone with reference to the order number.

Customer Reviews

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How to use a baking steel

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